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Dine in luxury and comfort,
choose from menus of the highest standard, that have become synonymous
with the name of West Malling Golf Club. With a seating capacity
of 140, we can cope with most requirements for your dinner dances.
BANQUET MENU
BALLESTEROS
STARTERS
Egg Mayonnaise
Chef's Special Soup
Florida Cocktail
Melon Boat Smoked Mackerel
NICKLAUS
STARTERS
Fanned Melon with Raspberries
Deep Fried Mushrooms
Country Liver Pate
COUPLES
STARTERS
Prawn Cocktail
White Bait
Crown Of Galia Melon with Summer Fruits
FALDO
STARTERS
Grilled Trout
Smoked Salmon with Lemon and Parma Ham
Seafood Au Gratin
Avocado Pear and Prawns
MAIN COURSES
SPITFIRE
MENU
Roast Beef Or Roast Lamb (Carved At The Table)
Grilled Medallions of Beef Fillet in Red Wine
WELLINGTON
MENU
Roast Rack of Lamb in Rosemary and Red Wine
Beef Wellington with Whiskey Sauce
Darns Of Poached Salmon
Salmon and Halibut Wellington
HURRICANE
MENU
Roast Turkey with Traditional Trimmings
Roast Loin Pork and Apple Sauce
Chicken Breast with Grapes in A White Wine Sauce
Minted Lamb Cutlets
LANCASTER
MENU
Chicken Coq-Au-Vin
Home Made Steak and Mushroom Pie
Chicken Kiev
BATTLE
OF BRITAIN BUFFET
Presentation buffet of:
Dressed Salmon with Crevettes, Roast Turkey, Roast Beef, Country
Ham, Selection of Salads, New Potatoes and French Bread and Butter
VEGETARIAN
MENU
Nut Wellington
Creamy Vegetable Kiev
Leek and Gruyere Crown
Roasted Vegetable Torte
Ratatouille and Cheese Suet Pudding
DESSERTS
PAR
3 DESSERTS
Fresh Fruit Salad and Cream
Liqueur Ice Cream
Summer Pudding
Cream Brulee
PAR
4 DESSERTS
Cheesecake
Gateaux and Cream
Profiteroles and Chocolate Sauce
Raspberry Pavlova
Cream Caramel
PAR
5 DESSERTS
Fruit Pie and Cream
Cheese and Biscuits
Coffee
and after dinner mints are inclusive with any chosen menu. A fish
course can be added to any menu. All prices on application.
Between
1 - 100 covers - Price as stated.
Between 101 - 115 covers - 5% discount
Between 116 - 140 covers - 7% discount
Over 141 covers - 10% discount
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